Monopotassium phosphate (MKP) has a broad-spectrum effect in agriculture and horticulture – it stimulates root development, supports flowering, and enhances fruit setting and ripening.
Additionally, potassium dihydrogen phosphate effectively promotes the growth of young plants, boosts their resistance to stress, and improves the uptake of essential nutrients.

Monopotassium phosphate contains, among other elements, potassium – an essential nutrient responsible for regulating the plant’s water balance. It significantly boosts the plant’s resistance to drought and other environmental stress factors.

Monopotassium phosphate has earned particular recognition in both professional and home gardening – primarily thanks to its purity, excellent solubility, and absence of harmful elements such as sodium or chloride. As a result, potassium dihydrogen phosphate is highly effective for fertilizing sensitive plants grown both in open fields and under cover. Importantly for growers, it can be safely used in vegetable crops (such as tomatoes, cucumbers, peppers, onions, and lettuce), fruit trees (including apples, cherries, plums, sour cherries, and peaches), as well as a wide variety of ornamental plants.

In greenhouse horticulture and hydroponic systems, monopotassium phosphate is primarily used as a reliable source of phosphorus and potassium during critical stages of plant development—such as bud formation, flowering, and fruit setting. A high-quality monopotassium phosphate supports efficient nutrient management, whether applied through fertigation or foliar feeding. In addition, thanks to its low salt index and slightly acidic solution, it effectively enhances the uptake of other micronutrients.